Our Menus
Sate your appetite with locally sourced meat & produce prepared daily on site without breaking the bank.
Light Bites Example
Served Monday to Saturday lunchtimes
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Keep the wolf from the door with a sandwiches, paninis or jackets. Unless a Ploughman’s, All Day Breakfast or Ham Egg & Chips won’t do the trick.
Main Menu Example
Served Monday to Saturday
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Crowd-pleasing starters, sharers so good you’ll want to devour alone; traditional pub classics, salads and grills - there’s something here for most, including a halloumi burger or a vegetable stir-fry, or plant-based options for our vegan friends.
Sunday Carvery Example
Served every Sunday 1200 to 1600
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Choose from one of three roasts from our local butcher in Wisbech, always prepared freshly and carved before you: typically Beef, Pork or Turkey, with occasional variations, served with locally-farmed roast potatoes, steamed vegetables, Yorkshire pudding, a side of cauliflower cheese and lashings of gravy for a very reasonable £14.95 a head.
Our Example Christmas Menu
Menu and dates to be confirmed soon!
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The traditional Festive spread is available in a very reasonably priced 2- or 3-course option, though there will be a £5 per person deposit payable at booking to ensure we can offer the highest quality and variety with minimal wastage. Choose from Roast Turkey, a Rib-eye Grill, Sea Bream or a Root Vegetable & Lentil Wellington, with some crowd-pleasing starter choices and traditional Christmas desserts. Book NOW to avoid disappointment.
Themed Menus & Special Offers
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We hold occasional themed nights to accompany live music or as a standalone event. The menus are always priced well (expect around £20 per head) and popular. An example might be our Indian Buffet with multiple curries including a vegetable option, traditional sides and dips. We recommend and ask you to book at least a week ahead and we always advertise on social channels when these are planned.